Dinner Menu
Starters
Soup of the day - £3.75
Deep fried cauliflower florets with sweet chilli dip - £4.95
Oven-dried tomato, brie & pesto tart - £4.95
Moroccan seafood tagine with french bread - £5.50
Smoked salmon & dill mousse with granary toast - £5.50
Grilled chorizo sausage with sweet tomato chutney - £5.25
Mains
Char-grilled 10oz sirloin steak with crushed peppercorn & mustard butter served with garlic chips & green salad - £14.95
Pan-fried Thai style fishcakes with sticky rice and a sweet soy dressing - £11.50
Aubergine, haloumi & spinach bake seved with a mixed salad - £10.95
Spicy Moroccan lamb burger served with garlic chips & salad - £10.95
Chickpea, carrot & haloumi patty served with garlic chips & salad - £10.95
Desserts
Please see blackboards for all our homemade puds!